Egg-less Vanilla Cake
Egg-less Vanilla Cake
Egg-less Vanilla Cake

Red Velvet Cake Mix- 1kg Pack

Zion brings Egg Red Velvet Cake Mix, which can add an extra moist and fluffy texture. The bright red colour of this cake is laced with a buttery cheese flavour. Including eggs, it results in ultra-moist and soft cakes ideal for layering, frosting and special occasion bakes. Also perfect for homebakers. Delivery across India within 3-4 days.

220.00 - 260.00 INR/Kilogram Get a Price/Quote
Product Type: Cake
Shelf Life: 1 Year
Additional Ingredient: Vanilla
Product Type: Cake
Form: Powder
Flavour: Buttery Cream
Pack Size: 5 kg
Eggless: Yes
Zion's Red Velvet Cake premix is a convenient way to make soft, velvety, bright red cakes. With subtle buttery cheese flavour and aroma, this cake formulation has the perfect balance of flavour and structure. It is formulated to be the perfect tasting dessert with the right crumb, the perfect amount of moisture and an ideal level of sweetness. Ideal to use in large-scale business because of the 5 kg packaging. It is versatile enough to be used for cake and cupcakes
Made with premium ingredients to offer a premium result. Great for special occasions, anniversary celebrations, wedding parties, or for a holiday treat. The batter rises beautifully and pairs perfectly with cream cheese or white chocolate frostings. Whether it’s in the home or commercial kitchen, Zion delivers colour, taste and ease.

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FAQs

What makes Egg Red Velvet Cake Mix different from all others?

It combines eggs with butter cheese flavour. Its flavour and texture make it different from all other premixes.

Can I serve Red Velvet Cake with flavoured frostings, like orange or lemon?

Yes, it is great with citrus frostings or classic versions with cream cheese.

Can I make ombre cakes with Egg Red Velvet Cake Mix?

Yes, combine varying shades of colour for an ombre layered effect. But do it at your own risk.

What is the shelf life of Egg Red Velvet Cake Mix?

Under normal conditions, it can be stored for 12 months in a cool, dry place.

Does the proportion of eggs in the recipe also have an impact on the level of rise and the texture?

Yes. It provides great volume and a soft crumb. As the egg content suggested. Make changes in the Egg Red Velvet Cake Mix recipe at your own risk.

Is this Egg Red Velvet Cake Mix good for Sangeet cakes or wedding cakes?

Yes. Its sophisticated colour and luxurious texture are ideal for celebration.

Can I put a little extra vanilla extract?

Yes, if you want to. Add a few drops only because it already has vanilla flavour.

Does the taste cater to all ages?

Yes, it is very mildly sweet, which is perfect for all.

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